"Come Join our Team"

Current Job Vacancies

 

4 * Mulroy Woods Hotel requires a Head Chef.

We are seeking an experienced Head Chef to commence employment when restrictions are eased in the hospitality sector. The successful applicant will be required to manage the day-to-day culinary operations, including training, supervising staff and managing food quality.

The candidate:

· Previous experience in a similar role in a 4* Hotel Background

· A Team Player, excellent team builder & innovative Team leader.

· Should have an understanding & knowledge of compiling wage forecasts, rosters, monthly stock control & budgeting, team training, cost control management and managing HACCP.

· Should excel and exceed in the delivery of exceptional food whilst maintaining consistency.

· Be an ambitious person responsible for creating an environment that promotes employee morale and encourages the team to have pride and commitment in their work.

· Excellent Communication, Organisational and Leadership Skills

· Strong knowledge and experience of implementing HACCP legislation

· Fluent English

Job Type: Full-time

 

Apply with your CV to patriciakelly@mulroywoodshotel.com

 

 

4* Mulroy Woods Hotel require a Financial Controller

The Financial Controller is responsible for all hotel accounting and financial controls, according to company policies and procedures, and according to local requirements and regulations. In addition, the job incumbent controls the overall hotel costs by managing the purchasing function. The function should be proactive, analysing, and recommending alternative action in every respect, and operates in line with hotel and corporate policies and guidelines, and the hotel’s business plan.

RESPONSIBLE FOR ACCOUNTING AND FINANCIAL CONTROL

  • Maximizes cash flow performance of the hotel through controls on inventory, credit and collection, disbursements, deposits and remittances
  • Is the hotel’s credit manager
  • Enforces, documents and establishes adequate controls for all revenues and expenses and protection of assets, and ensures controls will satisfy or improve the level of guest service
  • Maintains accurate and timely financial and operating information and provides analyses, interpretations and projections to management as required
  • Conducts monthly inspections and tests to ensure all departments are complying with required procedures
  • Performs those duties as required in respect of controls
  • Follows up on all capital expenditures to ensure compliance with original justification and approval
  • Assists and provides financial guidance in the formulation and implementation of the business plan, hotel and departmental budgets, and objectives programme, and to manage relevant budgets appropriately
  • Provides proactive administrative support to management with reference to policy enforcement, business advice and operational assistance
  • Implements and maintains acceptable accounting practices and procedures as required by corporate policies and procedures, generally accepted accounting practices, and those affected by local conditions
  • Maintains professional, proactive and technical competence in own field
  • Provides safekeeping, including proper storage and access for all contracts and other financial records
  • Recommends and maintains appropriate list of delegation of authority for hotel management
  • Performs related duties and special projects as assigned and required

Essential Qualifications & Skills:

  • Qualified Accountant.
  • Strong commercial acumen
  • Excellent communication skills
  • Problem solver.

Desirable Qualifications & Skills:

  • Relevant Hotel FC Experience
  •  

Apply with your CV to patriciakelly@mulroywoodshotel.com